Elevate your Valentine's Day with a recipe that combines breakfast with the decadence of dessert – Red Velvet Cake Mix Waffles! 

Imagine waking up to the irresistible aroma of red velvet wafting through your kitchen, setting the stage for a morning filled with love and sweetness. This simple yet delicious recipe promises to make your Valentine's Day breakfast or brunch one to remember. 

Making these red velvet waffles is as easy as it is fun. Start with a box of red velvet cake mix, combining it with milk, vegetable oil, and eggs to create a velvety batter. The result? Fluffy, crimson waffles with a subtle cocoa flavor, embodying the essence of romance. To take it up a notch, we've paired these waffles with a luscious Cream Cheese Drizzle. Whipped up with cream cheese, butter, powdered sugar, and a touch of milk, this heavenly sauce cascades over the warm waffles, creating a symphony of flavors that will leave your taste buds dancing in delight. 

Red Velvet Cake Mix Waffles with Cream Cheese Drizzle

Red Velvet Cake Mix Waffles:

  • 1 box red velvet cake mix
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 3 large eggs
  • Cooking spray (for waffle iron)

Cream Cheese Drizzle:

  • 4 oz cream cheese, softened
  • 1/4 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 1/2 cup whole milk
  • 1 teaspoon vanilla extract (optional)

Instructions for Red Velvet Cake Mix Waffles:

  1. Preheat your waffle iron according to the manufacturer's instructions.
  2. In a large bowl, combine the red velvet cake mix, buttermilk, vegetable oil, and eggs. Stir until well combined and smooth.
  3. Lightly grease the waffle iron with cooking spray. Pour enough batter onto the preheated waffle iron to cover the waffle grid. Close the lid and cook according to your waffle maker's instructions, usually for about 3-5 minutes or until the waffles are cooked through and have a crispy exterior.
  4. Continue making waffles with the remaining batter. Keep the prepared waffles warm on a baking sheet in a low-temperature oven while you make the cream cheese drizzle.

Instructions for Cream Cheese Drizzle:

  1. In a medium bowl, beat together the softened cream cheese and butter until smooth and creamy.
  2. Gradually add the powdered sugar, beating continuously to avoid lumps. Add 2 tablespoons of milk and continue beating. Adjust the consistency by adding more milk if needed. If desired, add vanilla extract for extra flavor.
  3. Once the waffles are ready, place them on serving plates. Drizzle the prepared cream cheese sauce generously over the warm waffles.
  4. Serve the red velvet cake mix waffles with the decadent cream cheese drizzle. Garnish with additional powdered sugar, fresh berries, or sprinkles for a delightful Valentine's Day breakfast or dessert.

These Red Velvet Cake Mix Waffles with Cream Cheese Drizzle are a perfect way to sweeten your Valentine's Day. The combination of rich red velvet flavor and creamy drizzle creates a breakfast treat that's as indulgent as it is delicious.

As you savor each bite of these Red Velvet Cake Mix Waffles with Cream Cheese Drizzle, consider adding a touch of Valentine's Day fun to your holiday. 

Visit our Etsy shop, Holiday Fun Prints, for a collection of Valentine's Day games that promise fun for the whole family. From printable activities to interactive games, we've got everything you need to make your celebration memorable. 

Follow me on Instagram, Pinterest, and TikTok, @ImCristinaAlsip, for a daily dose of holiday inspiration, DIY home decor ideas, and easy recipes. 

This Valentine's Day, let the love extend beyond your plate, creating moments that are both delicious and filled with joy. Happy Valentine's Day, and happy cooking!